Cauliflower fits very harmoniously into many salads. This salad is one of my favorites. The whole recipe basically fits in the photo. The redness in the salad comes from sumac – this is a dried berry spice that I use instead of salt. Ingredients: Preparation:
Очень рекомендую пророщенную гречку в любых сочетаниях! На снимке у меня гора зелени( салат, шпинат, укроп, петрушка, зелёный лук ), гречка, льняное масло хол. отжима, соль розовая Гим., смесь перцев, сушеный чеснок
In addition to the fact that pumpkin increases your appetite just by its color and contains a huge amount of vitamins, you can still prepare anything from it: juices, smoothies, salads, soups, snacks… And it’s easy to crunch raw! Pumpkin juice cocktail: Sweet soup: Salad: Vegetable soup: Beat pumpkin with water, add chopped tomatoes, sprouts …
150 г сушеных ягод годжи; 300 г тыквенных семечек; 200 г фиников; 2 ст.л. сырого какао-порошка; 2 ст.л. меда; -50 г кокосовой стружки. Способ приготовления: 1. Ягоды годжи замочить в воде н полчаса, затем хорошо отжать и подсушить. 2. Смешать все ингредиенты, кроме кокосовой стружке, в блендере. 3. Смешайте все ингредиенты в блендере и довести …
Ingredients: 100 g Jerusalem artichoke, 100 g walnuts, 10 g olive oil. Preparation: Finely grate the Jerusalem artichoke, add nuts and butter. Eat for breakfast. Especially recommended for those who have low hemoglobin (pregnant women, donors, etc.). Jerusalem artichoke contains up to 30 microelements, consists of a large amount of inulin, improves intestinal microflora. Therefore, …
LIQUADO is a smoothie made from pineapple and avocado with honey. Mine turned out thick and tasted just like yogurt. Ingredients: Preparation: Mix everything in a blender
Ingredients: 1 frozen banana1 cup water Additives: Preparation: Whisk all ingredients until smooth and store in the refrigerator for up to 2 days.
