Korean Style Carrots
All 6 flavors are present (according to Ayurveda), the dressing is universal – any vegetables will be tasty with it. Ingredients: Preparation: Grate the carrots using a Korean carrot grater.Add spices, lemon juice, garlic.Season with linseed oil, chopped cilantro and dill. Use immediately, or compact it into a jar and put it in the refrigerator. …